Apart from being a popular touristic destination, Halkidiki has also an import agricultural production
and food processing industry.

Thanks to its morphology of 3 peninsulas, a cost line that extends to more than 550 km and the impressive mountains of Holomontas and Athon, Halkidiki is a fertile area that produces various agricultural products of excellent quality, such as olive oil & table olives, honey, wines & spirits ("tsipouro"), fruits & vegetables, dairy products, fish & meat, jams & marmalades.